Portobello Mushrooms & Avocado Salsa
The ultimate brekky, or lunch, or dinner!!! This mouth watering combination is any vegans, celiac or vegetarians dream. Mushrooms being low in calories and cholesterol-free are the perfect replacement for toast. If you eat them, add an egg for extra protein! Serves 2 Prep time: 15mins Cook time: 10mins Ingredients: For Mushrooms 4 large Portobello […]
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